Main content starts here, tab to start navigating

Restaurant Week San Diego

a cup of coffee on a table

Restaurant Week in San Diego brings a specialty lunch menu to The Pool House at the Pendry Hotel. Join us between September 24 – October 1 and enjoy starters and entrees that include ceviche, fish tacos, turkey panani, and salads. See the event menu below:

graphical user interface, application

Email Signup

Please check errors in the form above
Thank you for signing up for email updates!
This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.